Chicken Pakora Recipe:
Chicken Pakora recipe in Engilsh:
Ingredients for chicken pakora recipe:
Chicken 1/2 kg Curd 1/2 kgGinger 3 pieces Cumin Powder 1 ts
Water 2 cup Green pepper As you wish
Cooking Oil For fry Flour As you wish
Tomato 225 g Vinegar 1/2 ts
Egg 3/- Salt As you wish
Black pepper As you wish Onion 1
Double Roti + Corn Flour 2 ts
Method of chicken pakora recipe:
Take chicken pieces and grill with fork. crush ginger, green pepper, onion and cumin. Mix chicken pieces and cook for 10 minutes. Put tomato in boiling water and after 2 minutes take juice in a cup. Mix tomato juice, vinegar, curd, salt and black pepper. Now take chicken piece and mix with this mixture and leave this for 6 hours for marinate. With fork take chicken pieces and perfuse double roti chura and leave this for half an hour. After that make a paste of this and dip one piece of chicken in it and fry it on slow fire. Chicken pakora is ready to serve.
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